About this item

• How to Use: Super easy 5 step 1. Place sliced fruits and vegetables on the tray so that they do not overlap. 2. Place the tray on top of the body and cover the lid. 3. Plug the power plug into the outlet. 4. Turn the switch on the main unit to ON. 5. Turn the temperature setting dial to adjust the temperature. Turn off the power when the desired dry state
• Examples of use and recipe included: The instruction manual shows guidelines for preparation methods, cut sizes, and dry temperature. Ingredients: Apple, pear, persimmon, peach, banana, orange, pineapple, strawberry, grape, broccoli, cabbage, eggplant, potatoes, carrots, celery, onions, mushrooms, gowya, garlic, chili pepper. Sugar free and healthy for beauty and weight loss
• (Enjoy Your Home Time) Because it won’t be affected by the weather like drying it in the sun, you can create your favorite dry food at any time of the year. This dry food maker makes it easy to prepare additive-free dry foods. It can also produce high nutritional value raw food that can efficiently take vitamins and minerals and enzymes that tend to be lost due to heat cooking
• (Great Point) It is designed to be small enough to fit Japanese kitchens, so it is compact and does not take up much space. The height and temperature of the tray can be set depending on the ingredients. Clear tray lets you know how food is dry. It comes with a lid, so it is hygienic without worrying about dust
• (A Japanese Manufacturer Can Offer A Full Support) If you have any issues with the product you received or you don’t know how to use it, please feel free to contact us. We will respond immediately